MORINGA POWDER
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food
MORINGA POWDER - Super Healthy Food

MORINGA POWDER

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MORINGA POWDER

Containing over 90 nutrients and 46 antioxidants, Raw, Certified Natural Moringa (Moringa Oleifera) is one of nature's most nutritious foods. Ideal for helping our bodies maintain optimum health and balance. Not only is this one of the most nutrient-dense foods on the planet, but this is one of the most versatile plant foods on earth. It is very easy to grow and can grow anywhere in the world...

  • Moringa has 700% more Vitamin C than oranges, 400% more beta-carotene than carrots, 300% more iron than spinach, 400% more calcium than milk, 300% more potassium than bananas, andmore fiber than oats!
  • Used since Ayurvedic times for its supportive properties, this medicinal plant is packed with phytonutrients and flavonoids
  • Moringa easily replaces vegetables such as spinach and is used to fortify ingredientsin pasta, pastries, cereals, meats, sauces, dips, candies, and wines
  • Our powdered dry Moringa leaves make a convenient health supplementwhen sprinkled on foods

The health benefits of Moringa Oleifera leaf powder

Moringa Oleifera (Moringa) is the most common type among 13 hearty tropical or arid weather species growing naturally in India and South Africa. If not pruned, one of the fastest-growing biomasses on earth, the tree will grow as fast as a foot per month. In Taiwan, the World Vegetable Center identified the leaves of the Moringa as the vegetable with the highest nutritional content among 120 types of food species studied.

Leaves can be harvested every 30-45 days throughout the year, solely providing all the amino acids and omega fats necessary for life. Lauded since Ayurvedic times for its supportive properties, this medicinal plant is packed with phytonutrients that may support healthy detoxification and healthy inflammatory response and may support healthy blood pressure levels already within the normal range. The leaves easily replace vegetables such as spinach in recipes used for tea. Moringa is also used to fortify pasta, pastries, cereals, meats, sauces, dips, candies, and wines. The powdered dry leaves make a convenient health supplement when sprinkled on foods.

Moringa the Miracle Tree

Moringa is a small size tree, approximately 5 to 10 m in height. It is cultivated all over the world due to its multiple utilities. Every part of Moringa is used for certain nutritional and/or medicinal propose. Containing over 90 nutrients and 46 antioxidants, non-GMO Moringa (Moringa Oleifera) is one of nature's most nutritious foods. Ideal for helping our bodies maintain optimum health and balance. Because Moringa leaf powder does not spoil, this makes an excellent long-term survival food.

Moringa leaves are highly nutritious and rich in vitamins D, K, A, C, B6, Manganese, Magnesium, Lysine, Riboflavin, Calcium Thiamin, Potassium, Iron, etc. Protein and Niacin. Ounce for ounce, Moringa contains seven times the Vitamin C found in oranges, four times the beta carotene of carrots, three times the iron of spinach, four times as much calcium as milk, three times the potassium of bananas, and more fiber than oats. Moringa also contains all 8 essential amino acids rich in flavonoids, including Quercetin, Kaempferol, Beta-Sitosterol, Caffeoylquinic acid, and Zeatin.

Moringa is referred to as the "Miracle Tree" because all plant parts are edible and healthy, including the leaves, Moringa oil, and the Moringa seeds, which may provide health benefits. The Moringa plant and leaves can also thrive in tough climates and poor soil. Its combination of high nutrition, sustainability, and hardiness has caused Moringa to be promoted widely in Africa to help fight hunger and malnutrition.

Some possible traditional uses and possible health benefits of Raw Natural Moringa Leaf Powder may include:

  • Boosts energy without Caffeine
  • 18 Amino Acids, 9 Essential Amino Acids
  • Nourishes the immune system
  • May support healthy hormones
  • May support healthy circulation
  • Promotes heightened mental clarity
  • May support healthy skin
  • May support healthy glucose levels
  • May support healthy aging
  • Encourages balanced metabolism
  • May support a healthy inflammation response
  • May support healthy digestion

Our Natural Moringa leaf powder is 100% natural and minimally processed. Taste, smell, texture, and color may vary from batch to batch.


Suggested Use for our raw meringue powder:

  • Mix 1 teaspoon of moringa powder with juice yogurt, add to your favorite smoothie, or infuse into a tea.

Other preparations:

  • Moringa tea for making moringa tea: Use the 1 tablespoon ratio for every 8 ounces of distilled water. Bring water to a boil and then take off the stove. Put tea in a pot or mug filled with water and cover for 15 minutes. (This method is Moringaific for whole moringa leaves, herbs, and moringa teas).
  • Mixing suggestions: To increase flavor and nutritional profile, combine moringa powder with our Natural mango powder and a pinch of our Himalayan sea salt in a smoothie.

Miscellaneous Facts about our Raw Natural Moringa Leaf Powder

Botanical Name: Moringa Olifera.

Other Names: Drumstick Tree, Horseradish Tree, Malunggay, Sahijan, Benzolive, Kelor, Mlonge, Ben oil tree, Saijhan, Clarifier tree, Shevaga, Mother's best friend, Malungay, Sajna, Kamungay, tree, West Indian ben, Coatli, Bridal veil.

Ingredients: Raw Moringa Leaf.

Parts Used: Moringa Tree Leaf (only the leaves).